Explore the Science
Behind TippTopp Probiotics

From innovation to local presence: TipTopp strengthens its position in one of the world’s most important shrimp markets

Launched in 2020, the ShrimpTech Vietnam project is a two-phase initiative aimed at achieving net-zero shrimp production in Vietnam. Phase 1 focused on research and feasibility, while Phase 2 (2023–2026) moves into full-scale implementation.

A Bold Step Toward Net-Zero Aquaculture

Launched in 2018 at the request of the Royal Dutch Embassy in Hanoi, ShrimpTech Vietnam 1.0 marked the beginning of a groundbreaking collaboration between Dutch expertise and Vietnamese shrimp farming communities. Supported by the Dutch Enterprise Agency (RVO), this three-year initiative (2018–2020) aimed to tackle critical challenges in the Mekong Delta’s shrimp sector and set the foundations for a more sustainable future.